This year at RVCALOHA marked the first ever "Matty's Patty's" event at Banzai Skatepark on the North Shore of Oahu. Chef Matty Matheson hosted this inaugural event with RVCA founder, PM Tenore. Despite the rain, Chef Matty dialed in 300 burger patties to create 150 double cheeseburgers complete with local Oahu wild boar bacon, American cheese, and what Matty considers one of the greatest condiments ever, (Mustard, Ketchup, Onions, Mayonnaise, and Pickles). It was easily one of the greatest burgers of all time.
What dish should chef Matty Matheson cook next with RVCA?